Happy Memorial Day!
Today marks the beginning of summer as we remember our fallen heroes.
Yesterday my boys asked to visit their sister’s grave at the cemetery. They picked dandelions for her and said a prayer for all of the babies. And we also got to walk among the flags marking the graves of veterans and fallen soldiers.
After remembering yesterday, we’re welcoming summer today with the ultimate summertime kid food: corn dogs!
I love love love this recipe! Not only are these corn dogs baked instead of fried, they’re also made with a batter of cornmeal and whole wheat flour! Healthier kid options for the win (I’m on a mission to remake some of my kids’ favorites at home with healthier ingredients – so far chicken nuggets and now corn dogs have been a huge success!)