Hummus & Veggie Sandwich

So remember that hummus from last week forever ago?  I was super thrilled to have some leftover after our little get together (but super depressed because all of the pitas were gone).  Lucky for me, I still had some multigrain bread left from BLT-C sandwiches!

The multigrain bread ended up being slathered in that delicious hummus and piled high with veggies (including a teeny tiny baby bell pepper from my garden – yay! I grew something!)  Even my husband got in on the fun (though his sandwich did have some turkey on it.)

Hummus & Veggie Sandwich
An Amy’s Cooking Adventures Original Recipe

2 slices rustic bread
Handful of spinach
2 tomato slices
¼ bell pepper, sliced
¼ avocado, sliced
1-2 tbsp feta cheese, crumbled

Divide the hummus, and spread half on one side of each slice of bread.  Top with the remaining ingredients. Dig in. Feel healthy.


  1. This looks yummy! Im off to check out how u made your hummus.

  2. This is my kind of sandwich! It looks amazing. Thanks for sharing on Marvelous Mondays! :)


  3. Hi Amy, hope you bring this over to Food on Friday: Middle Eastern. Cheers from Carole's Chatter


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