Google Amy's Cooking Adventures: Chocolate Dipped Potato Chips

Saturday, August 25, 2012

Chocolate Dipped Potato Chips

My favorite candy shop is famous for its “Chippers” (chocolate covered potato chips).  They are so unbelievably delicious!  The salty crunch of a potato chip combined with chocolate is nothing short of sinful!  Here’s a simple homemade version of one of my favorite treats!

Recipe Notes:
*I used semi-sweet Baker’s Chocolate to dip my chips, but any chocolate will do.  Dark or milk chocolate are equally delicious!

Chocolate Dipped Potato Chips
Inspired by Widman’s

25-30 wavy potato chips
8 oz chocolate, melted
Sea salt

Line several baking sheets with waxed paper.

Dip the chips, one at a time, into the melted chocolate, allowing the excess chocolate to drip off before placing onto the prepared baking sheets.  Sprinkle the chips with a bit of sea salt while the chocolate is still wet.  Place the chips in the refrigerator to set the chocolate. 


  1. I have been so curious about this...I just can't seem to decide whether I think it's gross or delicious...hmmm

  2. Now how simple and YUMMY is this, thanks so much for sharing!

  3. Yes!! This sounds like something I would eat a lot of.

  4. So Simple and soooooooooooo delicious!

  5. you know I love these, but I never think to make them, I so should, they look great!

  6. I've seen these, and wondered if they were good. I need to try them. Thanks for sharing at Must Try Monday!

  7. yummmmm! I love salty sweet, and these look fun to make. Thanks for sharing!

  8. Oh my goodness, those look great! Thanks for sharing at The Fun In Functional!


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