Google Amy's Cooking Adventures: Cheddar BLT Quesadillas
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Thursday, April 23, 2015

Cheddar BLT Quesadillas


Ok.

So here’s what happened.

Hubs was out of town for, like, ever.  And there was half a pound of bacon leftover in the fridge (I know, how does that happen, right?)

And I was bumming since Hubs was gone, so I thought, why not use up the bacon and make a scrumptious BLT quesadilla?

Why not, indeed.

I made that quesadilla.

And it was everything I hoped and dreamed.



Cheddar BLT Quesadillas

2 (6-inch) flour tortillas
¼ cup shredded cheddar cheese
3 sliced cooked bacon
6-8 cherry tomatoes, halved (or 3 slices of a beefsteak tomato)
Shredded lettuce
¼ avocado, sliced


Preheat a Foreman Grill or Panini press to high.

Place the cheese, bacon, and  tomatoes on a tortilla.  Top with the second tortilla.  Place in grill and cook for 3-4 minutes or until the cheese is melted and the tortilla is browned.


Top with shredded lettuce and avocado and serve.

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