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Thursday, February 13, 2014

Spiked! Oreo Truffles



It’s time again for the Spiked! Challenge!  I always love this one because seriously, who doesn’t love cooking with booze?

Spiked Recipe Challenge: Chocolate Liquor

For this challenge, participants were asked to cook with chocolate liqueur.  I chose Trader Vic’s, which is a chocolate liqueur with a slight coffee undertone. 

What I really wanted to do was make some sort of savory dish with the chocolate liqueur, but the creative juices just weren’t flowing, so I decided to fall back on a favorite…truffles!



I started out with a ganache based truffle, but the results (while delicious) were less than desirable (soupy, grainy, bleh).  I was about to try ganache again when I finally remembered that Oreo truffles are basically the best dessert in the world and could probably only be made better when spiked with chocolate liqueur. 

And yes, yes they are.


Spiked! Oreo Truffles
Adapted from Kraft

1 (15.3) oz package Oreos
4 oz cream cheese, softened
1 oz chocolate liqueur
12 oz white candy melts
Sprinkles


Place the Oreos in the bowl of a food processor and blend to a fine crumb.  Add the cream cheese and chocolate liqueur and blend until combined.

Use a small (1 tablespoon) scoop to measure the truffles, rolling lightly to form a nice ball.  Chill the truffles in the refrigerator for 20 minutes.

Meanwhile, melt the candy melts.  Dip the truffles, one by one in to the melted candy, allowing the excess to drip off.  Place onto a lined baking sheet and return to the refrigerator until hardened.  Keep uneaten truffles refrigerated.



9 comments:

  1. These look so tempting! What a great idea to add a little something 'extra' to your truffles!
    Good luck in the challenge!! :)

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  2. These look like fun Amy, and addictive! I have never made truffles with Oreos, so I need to try these. :)

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  3. I love how you have the truffles in a little egg crate! These look very yummy and pretty!

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  4. Amy! These look delicious! I didn't think that Oreo truffles could be made any better... but add some chocolate liquor to them and YES! :)
    Thank you so much for joining us this month in the Spiked! Chocolate Liquor Recipe Challenge and good luck!

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  5. These look absolutely fabulous Amy. I want!

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  6. You did a fantastic job on the challenge! Thanks for sharing this with us at our Marvelous Monday Party! Pinning!

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  7. Oh I love these. Found you through Create It Thursday.... Hugs, Beverly

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  8. I also love you egg crate. Where ever did you find it? Hugs, Beverly

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  9. I wish I could remember! I know I got it on Easter clearance last year...probably Michaels or Target!

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Please comment! I would love to hear from you!

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