My favorite candy shop is famous for its “Chippers” (chocolate covered potato chips). They are so unbelievably delicious! The salty crunch of a potato chip combined with chocolate is nothing short of sinful! Here’s a simple homemade version of one of my favorite treats!
*I used semi-sweet Baker’s Chocolate to dip my chips, but any chocolate will do. Dark or milk chocolate are equally delicious!
Chocolate Dipped Potato Chips
Inspired by Widman’s
25-30 wavy potato chips
8 oz chocolate, melted
Line several baking sheets with waxed paper.
Dip the chips, one at a time, into the melted chocolate, allowing the excess chocolate to drip off before placing onto the prepared baking sheets. Sprinkle the chips with a bit of sea salt while the chocolate is still wet. Place the chips in the refrigerator to set the chocolate.
I have been so curious about this...I just can't seem to decide whether I think it's gross or delicious...hmmmReplyDelete
Oh, they're delicious! A must try! ;)Delete
Now how simple and YUMMY is this, thanks so much for sharing!ReplyDelete
Connie from Sadieloohoo
Yum, that sounds beyond good!ReplyDelete
Yes!! This sounds like something I would eat a lot of.ReplyDelete
So Simple and soooooooooooo delicious!ReplyDelete
you know I love these, but I never think to make them, I so should, they look great!ReplyDelete
I've seen these, and wondered if they were good. I need to try them. Thanks for sharing at Must Try Monday!ReplyDelete
yummmmm! I love salty sweet, and these look fun to make. Thanks for sharing!ReplyDelete
Oh my goodness, those look great! Thanks for sharing at The Fun In Functional!ReplyDelete