Yesterday I brought you my favorite 5 Minute Guacamole. Today, I have for you an equally fast dip that is the perfect complement to sweet potato fries. The amounts may not look like much, but it is the perfect amount for two or three people (sharing fries made from two large sweet potatoes). I had originally planned to share a sweet potato fry recipe with this dip, but I am just not satisfied with the sweet potatoes at this point. Just a bit more tweaking and they will be ready. And they are going to be fabulous!
The following recipe is very lightly spicy. If you really love heat, add more hot sauce to your tastes. I totally could have used more heat, but I played it safe for the company we had over when I made this.
Sour Cream Dip for Sweet Potato Fries
An Amy Original
¼ cup light sour cream
¾ tsp hot sauce (I used Frank’s Red Hot Wing sauce)
½ tsp Worcestershire sauce
Mix the sour cream, hot sauce, and Worcestershire sauce until well blended. Keep chilled until ready to serve. Sprinkle with parsley just before serving.